Savor the taste of summer with our Summer Asada Bowl—featuring juicy, flame-grilled sirloin steak served over fluffy jasmine rice, paired with creamy homemade refried beans, and topped with a refreshing pineapple pico de gallo made with sweet pineapple, fresh cilantro, lime, and crisp vegetables. Finished with crumbled queso fresco, fresh cilantro, and a lime wedge for the perfect burst of citrus in every bite. 🌿🍍🥩🌮
